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Emerging Food Packaging Technologies by D Lee, K Yam

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1

Emerging food packaging technologies: an overview

K.L. Yam,     Rutgers University, USA

D.S. Lee,     Kyungnam University, South Korea

Abstract:

This chapter defines the term emerging food packaging technologies and explains the socio-economic driving forces behind their development. It also discusses important considerations for identifying and evaluating emerging packaging technologies for improving the safety, quality, and sustainability of the food supply chain.

Key words

emerging food packaging technologies

package functions

sustainability

1.1 Introduction

Emerging food packaging technologies can broadly be defined as science-based packaging innovations that have passed the early stages of development and show promise to enhance ...

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