The Know-It-All
Young Dr. Bosewell was an intern with an avid interest in clinical nutrition. He pursued this interest in his spare time, of which there was precious little. Such was his dedication to healthcare that it was the rare week that went by when you couldn’t find Dr. Bosewell in the medical school library for a least a few hours, searching literature and reading books and articles. Unfortunately, his clinical supervisor was an elderly physician, Dr. Leavitt, who had made up his mind long ago on these matters. He considered nutrition to be little more than the basic food groups and nutritional therapy to be a form of quackery. In the ...
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